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Sheila Raheja Hotel & Catering School Mumbai: Fees, Admission 2025, Courses, Cutoff, Ranking, Placement
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B.Sc Courses Offered By Sheila Raheja Hotel & Catering School Mumbai 2025
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Streams :
Culinary ArtsHospitality Management
Degree :
BAB.Sc
Program Type :
Full Time
(Based on 40 views last year)
13 Students have shown interest in the last 30 days
Eligibility:
10+2
Application Date:
25 May - 11 Jun 2024
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Sheila Raheja Hotel & Catering School Mumbai Facilities
You can check here to see what types of facilities Sheila Raheja Hotel & Catering School Mumbai provides.
Library
Auditorium
Comp Labs
Gym
Sheila Raheja Hotel & Catering School Mumbai Faculty
Basic Information about the Faculty of Sheila Raheja Hotel & Catering School Mumbai
Principal
Mr. Conrad D’souza
Associate Professor in Department of Food Production and Patisserie
Chef Yogesh Utekar
Associate Professor in Department of Food Production and PatisserieConsultant Chef in Department of Food Production
Chef Viswanatha K. Iyer
Consultant Chef in Department of Food ProductionAssistant Professor in Department of Food Production and Patisserie
Chef Stany D.Lopes
Assistant Professor in Department of Food Production and PatisserieAssistant Professor in Department of Room Division Management
Mr. Ajay Kumar Ramprasad Meshram
Assistant Professor in Department of Room Division ManagementAssistant Professor in Department of Front Office & Rooms Division Management
Ms. Princy Annie
Assistant Professor in Department of Front Office & Rooms Division ManagementAssistant Professor in Department of Food and Beverage Services
Mr. Smitesh Sonone
Assistant Professor in Department of Food and Beverage ServicesAssistant Professor in Department of Food Production and Patisserie
Chef Reshma Nagarkar
Assistant Professor in Department of Food Production and PatisserieAssistant Professor in Department of Food Production
Chef Manoj Kamble
Assistant Professor in Department of Food ProductionSheila Raheja Hotel & Catering School Mumbai College Details
Basic Information About the Colleges
5th Floor Raheja Education Complex, Opp. Colgate Ground, Kher Nager, Bandra (East)
Mumbai - 400051
Maharashtra, India
Mumbai - 400051
Maharashtra, India
Get SMS Contact: +91-22-6196 665
Get Call Details: +91-22-6196 665
Website Link: http://srihm.edu.in/
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Faculties
Chef Yogesh Utekar
Associate Professor in Department of Food Production and Patisserie
Chef Viswanatha K. Iyer
Consultant Chef in Department of Food Production
Chef Stany D.Lopes
Assistant Professor in Department of Food Production and Patisserie
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