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Thrissur
Verghese Kurien Inst...
Faculty
Verghese Kurien Institute of Dairy and Food Technology Thrissur Faculty
Thrissur, Kerala
Estd 1993
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Verghese Kurien Institute of Dairy and Food Technology Thrissur Faculty Details
Professor and Head
Dr S N Rajakumar
Department of Dairy Technology
9495882953
rajakumar@kvasu.ac.in
Assistant Professor
Divya K B
Department of Dairy Technology
9495796738
kbdivya2002@gmail.com
Professor
Dr A K Beena
Department of Dairy Microbiology
9446293686
akbeena@kvasu.ac.in
Assistant Professor
Ligimol James
Department of Dairy Microbiology
9567086007
lijimoljames@kvasu.ac.in
Assistant Professor
Dr. M P Divya
Department of Dairy Chemistry
9895424209
divya@kvasu.ac.in
Professor
Dr. K. A. Mercey
Department of Dairy Business Management
0487-2370344
mercey@kvasu.ac.in
Professor
Dr. C T Sathian
Department of Dairy Husbandry
0487-2370344
sathian@kvasu.ac.in
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Top Courses
B.Tech Food Technology
Course Duration:
4 Years
₹8400
First Year Fees
Full Time
B.Tech Dairy Technology
Course Duration:
4 Years
₹8400
First Year Fees
Full Time
M.Tech Dairy Chemistry
Course Duration:
2 Years
₹41600
First Year Fees
Full Time
View All Courses
Faculties
Dr S N Rajakumar
Professor and Head, Department of Dairy Technology
Divya K B
Assistant Professor, Department of Dairy Technology
Dr A K Beena
Professor, Department of Dairy Microbiology
View All Faculties
Learn More About Courses
B.Tech Food Technology
B.Tech Dairy Technology
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