Verghese Kurien Institute of Dairy and Food Technology Thrissur: Fees, Admission 2025, Courses, Cutoff, Ranking, Placement

Thrissur, KeralaEstd 1993
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Verghese Kurien Institute of Dairy and Food Technology Thrissur Fees & Eligibility

Popular Full time Courses
CourseFeesEligibilityApplication DateAction
B.Tech
2 Courses
8,400 (1st Year Fees) 10+2 with 45% & KEAM17 Mar - 31 Jul 2024
M.Tech
3 Courses
46,200 (1st Year Fees) Graduation-
Ph.D
3 Courses
54,100 (1st Year Fees) Post Graduation-

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Courses Offered By Verghese Kurien Institute of Dairy and Food Technology Thrissur 2025

Select Degree and Streams to See Course Fees and Admission Details.

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Streams :
Food TechnologyFood ScienceDairy SciencesDairy Technology
Degree :
B.TechM.TechPh.D
Program Type :
Full Time
2 Courses4 Years Full Time
(Based on 135 views last year)

Eligibility:

10+2 with 45% & KEAM

Application Date:

17 Mar - 31 Jul 2024

Master of Technology [M.Tech] 
1st Yr Fees:₹46,200
3 Courses2 Years Full Time

Eligibility:

Graduation

Ph.D 
1st Yr Fees:₹54,100
3 Courses3 Years Full Time

Eligibility:

Post Graduation

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Verghese Kurien Institute of Dairy and Food Technology Thrissur Facilities

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Classrooms
Auditorium
Library
Cafeteria

Verghese Kurien Institute of Dairy and Food Technology Thrissur Faculty

Basic Information about the Faculty of Verghese Kurien Institute of Dairy and Food Technology Thrissur

Dean
Dr S N Rajakumar
Professor and Head, Department of Dairy Technology
Dr S N Rajakumar
Department of Dairy Technology
Assistant Professor, Department of Dairy Technology
Divya K B
Department of Dairy Technology
Professor, Department of Dairy Microbiology
Dr A K Beena
Department of Dairy Microbiology
Assistant Professor, Department of Dairy Microbiology
Ligimol James
Department of Dairy Microbiology
Assistant Professor, Department of Dairy Chemistry
Dr. M P Divya
Department of Dairy Chemistry
Professor, Department of Dairy Business Management
Dr. K. A. Mercey
Department of Dairy Business Management
Professor, Department of Dairy Husbandry
Dr. C T Sathian
Department of Dairy Husbandry

Verghese Kurien Institute of Dairy and Food Technology Thrissur College Details

Basic Information About the Colleges

VKIDFT, Mannuthy
Thrissur
Kerala, India
Get SMS Contact:  487 – 2372861
Get Call Details:  487 – 2372861
Website Link:  https://www.kvasu.ac.in/
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Top Courses
B.Tech Food Technology
Course Duration:  4 Years
₹8400  First Year Fees
Full Time
B.Tech Dairy Technology
Course Duration:  4 Years
₹8400  First Year Fees
Full Time
M.Tech Dairy Chemistry
Course Duration:  2 Years
₹41600  First Year Fees
Full Time
Faculties
Dr S N Rajakumar
Professor and Head, Department of Dairy Technology
Divya K B
Assistant Professor, Department of Dairy Technology
Dr A K Beena
Professor, Department of Dairy Microbiology
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