Bachelor of Science [B.S] (Food Science, Nutrition, and Health Promotion - Food and Nutrition)
Field of Study:
₹21.7 L/Yr
Tuition Fees
Year | 1st Year Fees |
---|---|
Tuition Fees | ₹2166684 (USD 25294) |
Other Expenses
Head | Avg Cost Per Year |
---|---|
Books and supply | ₹102792 (USD 1200) |
Miscellaneous expenses | ₹274969 (USD 3210) |
Previous Year Tuition Fees
Year | 1st Year Fees |
---|---|
2022 | ₹780363 (USD 9110) |
2021 | ₹2051043 (USD 23944) |
Important Dates
- The Food Science, Nutrition and Health Promotion major offers the opportunity to gain a broad education in food science, nutrition, and health, as well as the specific academic background to pursue careers as food scientists and dietitians/nutritionists.
- It involves the integration of new knowledge and advances in technology and the physical and biological sciences with psychological, sociological, and behavioral sciences in the provision of a safe, nutritious food supply.
- Research, teaching, and outreach extend the continuum from the processing of food to its marketing, consumption, and impact on public health and community.
Eligibility & Entry Requirement
Academic Eligibility:
- Applicants must have passed 12th grade from a recognised institution
- GPA of 2.0
Indian Students Eligibility:
- Applicants must have passed 12th grade from a recognised institution
- GPA of 2.0
Along with the minimum eligibility requirements, international students hailing from non-English speaking countries need to prove English proficiency through IELTS/TOEFL/any equivalent test to get admission to this program
Scores Required
Key Resources for Your Study Abroad Journey
Career and Placement after Course
Food Science, Nutrition and Health Promotion careers include Research Scientist (Industrial, Government, Academic); Food Engineer; Food Microbiologist; Research and Development; Product Development Technologist; Research Chef; Food Manufacturing Operations Manager; Quality Control Technician; Regulatory Affairs; Food Packaging Specialist; Processing Engineer; Technical Sales in the Food Industry; Technical Services; Public Health/Community Nutritionist; Clinical Nutrition Educator; Nutrition Educator; Registered Dietitian (Pediatric, Cardiovascular, Renal, Private Practice, Sports/Wellness, Weight Management, Business and Industry, and Journalism and Communications); Healthcare/School Food Service Director; Pharmaceutical Sales Representative; and Public Relations and Marketing Specialists.
Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
---|---|---|---|---|
Innovation in Education Scholarship - La Tutors 123 | Scholarship per student₹ 42,830/Yr$500 | Level Of StudyBachelor | TypeMerit-Based | |
(ISC)² Women’s Cybersecurity Scholarships | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeMerit-Based | |
Comindware Scholarship | Scholarship per student₹ 3.4 L/Yr$4,000 | Level Of StudyApprenticeship | TypeMerit-Based | |
R&D Systems Scholarship | Scholarship per student₹ 1.3 L/Yr$1,500 | Level Of StudyBachelor | TypeMerit-Based | |
Collegedunia $150 Scholarship Program | Scholarship per student₹ 12,849/Yr$150 | Level Of StudyBachelor | TypeMerit-Based | |
Go Clean Scholarship | Scholarship per student₹ 3 L/Yr$3,500 | Level Of StudyBachelor | TypeMerit-Based |
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