Bachelor (Food Science and Technology)
4 years
Full Time
On Campus
Field of Study:
$23,508/Yr
$23,508 /Yr
We are committed to providing our students with excellent educational experiences that will prepare them to enter the workforce, further their education, and/or engage in community service upon graduation.
We have a dynamic, intellectual faculty and student body working toward improving the quality of individual and family life for all New Mexicans.
Job Opportunities
- Food technologist
- Food microbiologist
- Sensory scientist
- Food chemist
- Inspector
- Production supervisor
- Food engineer
- QA/QC specialist
- Research chef
- Product developer
- Food analyst
- Food plant manager
- Flavorist
- Extension specialist
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Eligibility & Entry Requirement
Academic Requirements:
- Submit official transcripts of all previous education with English translation if not in English
- Official transcripts must be evaluated by a NACES approved agency
- Students should have a minimum GPA of 2.75 or equivalent on a scale of 4.0
- Submit English Language Proficiency scores
English Language Requirements:
- TOEFL: minimum 520 in PBT; 68 in iBT
- IELTS: minimum 6.0
- Duolingo: minimum score of 95
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TOP Scholarships
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Key Resources for Your Study Abroad Journey
Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
---|---|---|---|---|
BrokerFish International student scholarship | Scholarship per student$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based |
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