Bachelor of Arts [B.A] [Hospitality and Tourism Management - Concentration in Food and Beverage] From Purdue University - Northwest

Our HTM program features state-of-the-art facilities, outfitted with a fully functioning and professionally-stocked restaurant, technology-rich computer labs and classrooms, and a cutting-edge beverage lab and kitchen space.

We know this is important to you. We make sure the graduates we send your way have what you are looking for and more.

Why choose Purdue Northwest?

Dedicated

Purdue Northwest HTM students complete a rigorous curriculum that combines a strong liberal arts background with a management focus and hands-on training. They are not just prepared, they are ready ? ready to serve the public, the community and your customers.

Experienced

Our graduates come to you prepared by coursework and real-world experience in all aspects of the hospitality industry. They are critical thinkers with strong interpersonal skills. Our students carry a solid supervisory/management perspective, one that will benefit your organization. As part of their experiential learning requirements our HTM students run an outstanding restaurant for lunch and dinner.