Bachelor of Science [B.S] (Food and Nutritional Sciences - Culinology)
Field of Study:
$16,089/Yr
Some of the largest and best dairy and food companies cooperate with the university to provide students with a view of commercial realities in this industry. There is strong demand for dietitians and nutritionists by the health care and food service industries.
Instructional Facilities
The department facilities include the Dairy Processing Plant, Food Processing Research Laboratory, the Food Preparation and Product Development Laboratories, Food Science Analytical Laboratory, Food Sensory Laboratory, and the Computer Laboratory. These facilities are used by students and faculty to provide a practical education founded on science and technology.
Tuition Fees
Year | 1st Year Fees |
---|---|
Tuition Fees | $16089 (USD 16089) |
Eligibility & Entry Requirement
Academic Requirements:
- Submit official transcripts of high school and other education completed
- Submit a personal statement
- Submitting SAT/ACT score is optional
- Submit English Language Proficiency test scores
English Language Requirements:
- TOEFL: minimum 61 in ibt;
- IELTS: minimum 6.0
- Duolingo: minimum 100
Scholarship Grants & Financial Aids
Name | Scholarship Per Student | Level of Study | Type | |
---|---|---|---|---|
Deutschland Stipendium Program | Scholarship per student$ 4,363/Yr$4,363 | Level Of StudyBachelor | TypeCollege-Specific | |
Novus Biological Scholarship Program | Scholarship per student$ 1,500/Yr$1,500 | Level Of StudyAssociate | TypeMerit-Based | |
1st Formations Business Scholarship | Scholarship per student$ 800/Yr$800 | Level Of StudyBachelor | TypeMerit-Based | |
Gunvant & Bharati Parekh College Scholarship | Scholarship per student$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based | |
The Kay-Grant Group Scholarship | Scholarship per student$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based | |
FormSwift Scholarship Program | Scholarship per student$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeCompany-Sponsored |
Options Available
Program | Delivery Type | Duration | Program Type | Tuition Fees |
B.S Food and Nutritional Sciences - Dietetics and Food Administration | full time | 4 years | on-campus | $18584 |
B.S Food and Nutritional Sciences - Food Science | full time | 4 years | on-campus | $18584 |
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