BTech Food Process Engineering is a 4-year undergraduate course. It is a branch of food science and involves techniques that are used for converting raw materials into food for the consumption of humans and animals.
A candidate who has completed their 10+ 2 or equivalent examination and scored a minimum aggregate of 50% marks in Physics, Chemistry, and Mathematics (PCM) are eligible to apply for BTech food process engineering admission 2023.
The average annual fee among the top BTech in Food Process Engineering colleges in India ranges from INR 50,000 to INR 2,00,000.
The Food Processing industry is constantly growing providing a plethora of job opportunities to the aspirants. As a fresher, graduates can obtain a salary of INR 2,00,000 to INR 4,00,000 which increases along with experience. Aspirants can also opt for further education in the same field of opt for MBA for a quick career growth.
BTech Food Process Engineering : Quick Facts
- The average fee to study BTech in Food Process Engineering ranges between INR 2,00,000 to INR 4,00,000.
- Admission process into the course is usually based on the entrance examinations. However, some colleges may accept admissions based on merit.
- Top entrance Examinations conducted at National and State level for admissions into the Food Processing Engineering are JEE Main, BITSAT, SRMJEEE , LPU entrance exam and many more.
- The students can pursue Food Process Engineering either for Full time , Part time or Distance based on the interests of the students.
- Top colleges offering BTech Food Process Engineering are Kanpur University, NIT Rourkela, Osmania University, Rai University and Chandigarh University.
- Common jobs that students can take up after pursuing BTech in Food Process Engineering are Quality control executive, Production Manager, safety officer and industrial Engineer.
- Depending on the work experience and company working the average salary for the candidates varies from INR 3,00,000 to INR 10,00,000.
Why Study BTech Food Process Engineering
There is a high demand constantly for the food industry with equal perks and benefits. After completing BTech in Food Process Engineering the candidates can find various jobs in quality control, food industries, soft drink factories, food factories, packaging etc., Graduates can find ample Opportunities for themselves to work in the interested food sector. Some of the reasons and points to be considered for choosing to pursue BTech in Food Process Engineering are:
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Diverse Opportunities
UG qualification in Food Process Engineering opens up various opportunities for the students such as Production Manager, Quality control officer, safety officer, industrial engineer and many more.
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Higher Education
On the completion of BTech in Food Process Engineering the students can continue with studies and pursue Master’s and PhD programs. With a PG degree the students can even get a better pay in various companies and organizations.
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Competitive Salary
At starting or fresher level the candidates can earn a salary of INR 2,00,000 to INR 4,00,000.
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Top Recruiters
Various private and government companies recruit students into the food industry in various job profiles such as food officer, quality control, etc.
BTech Food Process Engineering Admission Process
Most of the colleges offering BTech in Food Process Engineering accept a valid score and ranks in the National level entrance Examinations. Besides, some colleges also conduct entrance Examinations for admissions. The admission process usually followed based on the entrance and merit are as follows:
MERIT BASED ADMISSIONS
While some colleges accept a valid score in the entrance examinations, some of the colleges also accept students based on their merit. For the admissions based on merit , candidates can check the colleges and apply through online or offline. Once the merit scored by the students is compared, the candidates are shortlisted for admissions. Later on, the listed students can visit the college and go through a counselling session followed by documents verification.
ENTRANCE BASED ADMISSIONS
At National and State level some of the Examinations are conducted for the admissions of students into BTech Food Process Engineering. The National level examination that students can attend for admissions in BTech Food Process Engineering is JEE Main
BTech Food Process Engineering Eligibility Criteria
Candidates aspiring to pursue BTech in Food Process Engineering must qualify in the following. Candidates must have passed 10+2 or it’s equivalent with a minimum of 50% aggregate marks from a recognized board. Some of the State level examinations that students can attend for admissions in BTech Food Process Engineering are WBJEE, EAMCET, UPSEE, OJEE, KCET, Assam CEE and many more.
Reference links
Entrance Examinations
Entrance Exams | Exam Dates |
---|---|
JEE Mains | Check Here |
JEE Advanced | Check Here |
WBJEE | Check Here |
VITEEE | Check Here |
SRMJEE | Check Here |
KEAM | Check Here |
JEE Main is conducted at the National level conducted by NTA so that the students can get admissions for the UG courses in the respective colleges. With a valid score in the Mains exam the students can get admissions in NIT's and other Private and Government Universities offering BTech in Food Process Engineering.
BTech Food Process Engineering : Syllabus
The curriculum for the BTech in Food Process Engineering is divided into eight semesters that is for four years. The topics and subjects covered for the four years are :
Semester I | Semester II |
---|---|
Matrices, Analytical geometry and differential equations | Vector Calculus and Complex Analysis |
Introduction to Computer Technology | Programming in C++ |
Engineering Physics | Thermodynamics |
Engineering Drawing | Heat and Mass Transfer |
General Microbiology | Principles of Biochemistry |
English for Effective Communication | Principles of Agricultural Economics |
National Service Scheme / National Cadet Corps | Basic Horticulture |
Physical Education | Engineering Mechanics |
Principles of Analytical Chemistry | Electrical Engineering |
Production Technology of Field Crops | - |
|
- |
Semester III | Semester IV |
Partial Differential Equations and Transform theories | Numerical Methods for Engineering Applications |
Strength of Materials | Fundamentals of Agri – Business Management |
Theory of Machines | Machine Design and Computer Aided Drawing |
Principles of Food Science | Electronics and Instrumentation |
Biochemistry of Food Processing and Preservation | Principles of Food Process Engineering |
Fluid Mechanics and Hydraulics | Food Microbiology |
Refrigeration and Air Conditioning | Heat Power Engineering |
Unit Operations in Food Processing | Crop Process Engineering |
Engineering Statistics | Operations Research |
Semester V | Semester VI |
Fundamentals and Applications of Nano Technology | Soft skills for Employability |
Food Regulations and Quality control | Process Engineering of Spices and Plantation Crops |
Process Engineering of Fruits and Vegetables | Energy Auditing and Management |
Dairy Engineering | Technology of Fruits and Vegetables Preservation |
Meat, Poultry and Fish Processing Technology | Technology of Milk and Milk Products |
Design of Food Processing Equipment | Emerging Techniques in Food Processing for Safety and Quality |
Experimental Learning | Project work I |
Study Tour ( 10 days) | |
Semester VII | Semester VIII |
Development Education | Industrial Internship Program (80 days) |
Pollution Control in Food Industries | Rural Agro Industrial Program ( 10 days) |
Baking and Confectionery Technology | All India Study Tour (15 days ) |
Food Packaging Technology | - |
Food Plant Layout and Management | - |
Study Tour II (10 days) | - |
Project Work II | - |
Experiential Learning | - |
Along with the core subjects and project work students can also choose elective subjects to gain knowledge for required skills to become a professional in the food industry. The list of electives are as follows:
Human Nutrition and Health | Food Products Development |
Technology of Bakery and Confectionery products | Technology of Fermented Foods |
Food Processing and Preservation Technology | Production and Operations Management |
Material Handling Systems | Instrumentation engineering |
BTech Food Process Engineering Vs BTech Food Technology
Parameter | BTech Food Process Engineering | BTech Food Technology |
---|---|---|
Overview | The course deals with food science and techniques required to convert the raw materials into food for the people.. | It involves the study of food processing, techniques for preservation and applications of food Engineering. |
Suitability | Those who want to make a career in the food industry by managing the materials, checking their quality, involving in the process of manufacturing food materials , can choose the BTech in Food Process Engineering | Those who want to make a career in the food industry and study the techniques involved can choose BTech in Food Technology. |
Focus Area | Mainly focuses on imparting knowledge to the students related to food Engineering and food fermentation Technology. | Primarily focuses on implementing the technologies and techniques involved related to the food industry. |
Job Opportunities | Quality control executive, Production Manager, Product development executive, industrial engineer, safety officer, factory head. | Food consultant, Food scientists, Production Manager, Process Engineer |
Average salary | INR 5,00,000 to INR 8,00,000 | INR 5,00,000 to INR 10,00,000 |
Top colleges for BTech Food Process Engineering in India
In India every year almost 8 lakhs students appear for JEE Main exam to get Admissions for BTech. Equal to the strength there are almost 3500 colleges in India offering Engineering for all the students. Some of the top colleges that offer BTech in Food Process Engineering are :
College | Fees |
---|---|
Karunya University | INR 1,88,800 |
CAT Theni | INR 50,000 |
Sharda University | INR 1,80,000 |
Jain University | INR 2,00,000 |
NIT Rourkela | INR 2,25,000 |
Chandigarh University | INR 1,60,000 |
ICT Mumbai | INR 90,000 |
Rajasthan Technical University | INR 3,20,000 |
What After BTech in Food Process Engineering?
BTech in Food Process Engineering is one of the best courses to pursue after the Higher secondary education. After the BTech students can continue further studies with Master’s and Doctorate programs. Some of the courses are as follows:
M. Tech in Food Process Engineering
Master of Technology is best suited for the students interested in doing research and gaining knowledge in more depth. This is a two year Post Graduate program comprising four semesters. MTech in Food Process Engineering deals with the topics such as Food chemicals, equipment design of food plant, transportation process involved in the food Engineering, food Microbiology , food Process Technology and many more.
It can be done either through full time or part time as desired by the students. With M. Tech in Food Process Engineering the candidates can get more opportunities for superior job positions and even a better pay.
MSc Food Science and Technology
MSc Food Science and Technology deals with major topics that impart knowledge to the students related to the food and drinking industry. MSc Food Science and Technology is a two year Post Graduate program comprising four semesters. The syllabus covers Food microbiology, fundamentals of food science, Principles of food packaging, Process design, food analysis and many more.
It can be done either through full time or part time as desired by the students. With MSc Food Science and Technology the candidates can get more opportunities for superior job positions and even a better pay.
BTech in Food Process Engineering : Jobs and Salary
Graduates from BTech in Food Process Engineering have ample opportunities to choose for creating a promising career. The candidates can work in various domains such as Food factories, soft drinking industries, packaging companies, Processing industries and quality control. Various job profiles that are available for the Graduates are as follows :
Job | Salary |
---|---|
Food Technologists | INR 5,00,000 |
Biochemists | INR 4,00,000 |
Analytical chemist | INR 3,60,000 |
Quality control executive | INR 3,50,000 |
Production Manager | INR 16,00,000 |
Safety officer | INR 3,50,000 |
BTech Food Process Engineering Top Recruiters
Godrej | Nestle |
Britannia | Anmol |
Parag | Gits Food Products Private ltd |
MTR Foods Ltd | Milkfood |
PepsiCo India Holdings | Cadbury India |
ITC Ltd | Amul |
Dabur India | Parle Products Ltd |
Agro Tech Foods | Perfetti India Ltd |
BTech Food Process Engineering FAQs
Ques. Can I pursue BTech Food Process Engineering with 12th qualification and no JEE score?
Ans. Yes. The students who have passed Higher secondary education with a minimum of 50% aggregate marks from a recognized board can get admission for BTech in Food Process Engineering. Most of the colleges consider JEE score for admissions, but there are some autonomous colleges that offer admissions to the students based on the merit scored by them in Class 12th.
Ques. What is the scope of food process Engineering?
Ans. Food Process Engineering deals with the conversion of raw materials to food for all the people. It involves manufacturing, producing, storing and supplying food materials. With the increase in population there is quite an increase in the demand for food. So, candidates wishing to have a career in the food industry can always find numerous opportunities.
Ques. Is Food Process Engineering a good career?
Ans. Yes. Processing food deals with lots of techniques and Technologies that are quite interesting. Pursuing BTech Food Process Engineering opens a plethora of opportunities to the students to find a promising career. Various job roles such as Production Manager, Food Technologists, Biochemists, quality control officer and many more are available for the Graduates with good pay, perks and allowances. You can get jobs in the domains such as Food research laboratories, food wholesalers, retailers, food processing companies and many more.
Ques. Is BTech Food Process Engineering a good course?
Ans. BTech in Food Process Engineering is quite unique and interesting for all the candidates willing to find a career in the Food industry. The course deals with techniques for preserving food, technologies for manufacturing food and converting raw materials to food. Having a Graduation in BTech Food Process Engineering helps you find a stable job in the industry unlike other competitive industries and sectors.
Ques. Which is the best college for pursuing BTech in Food Process Engineering?
Ans. There are many colleges that offer BTech Food Process Engineering for the students. Finding the best college is difficult since all the colleges are good in providing quality education to the students. Some of the top institutes that offer BTech Food Process Engineering are SRM Institute of Science and Technology, University of Delhi, Karunya University, IIT's and NIT's.
Ques. Are Food Engineering and Food Technology the same?
Ans. No. Food Engineering and Food Technology are different. Food Engineering focuses on implementing technologies for manufacturing, producing and supplying the food materials. It involves the operations and processes for Mass manufacturing through machineries. While Food Technology focuses on Physics, Chemistry and Biology of Food Science included with Engineering and Technology.
Ques. What challenges and problems does a professional face in Food industry?
Ans. All the employees working in the food industry need to be very careful while dealing with any of the Processes. Right from the raw materials, the quality should be checked along with ensuring safety. During the process of manufacturing, the professionals must ensure there is no wrong in the ingredients and processing. After producing , storing is important to be ensured. The products must be safe and well protected to send them for consumption. So, from the starting step to the end all the processes must be dealt with utmost care to avoid mistakes as food is very important for all the people out there.
Ques. Which company is best in the Food industry?
Ans. Nestle, PepsiCo, Britannia, Parle, Hindustan Unilever Limited are some of the top most companies that are doing their best in India. These companies not only increase their income and cause economic growth in India but also provide employment opportunities for the interested Graduates looking forward to having a promising career in the Food industry.
Ques. Is Mathematics compulsory for BTech in Food Process Engineering?
Ans. No. Mathematics is not compulsory for the students pursuing BTech in Food Process Engineering. However, students have to study Mathematics in order to appear for the entrance examinations to get admission in BTech Food Process Engineering. Once the students get into college to study BTech Food Process Engineering Mathematics is not at all required.
Ques. Is BTech in Food Process Engineering hard to study?
Ans. No. The Food Process Engineering comprises the subjects such as Technologies for manufacturing food, techniques for preserving food, Principles of Food Science, Techniques in Food Processing and many other. These are all general interesting subjects that the students can easily study. So, BTech Food Process Engineering is not at all tough. Moreover, the toughest also depends on the interest of students. If the students wholeheartedly choose to study the course, it is quite easy to earn the degree.
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