Indian Institute of Hotel Management and Culinary Arts - [IIHMCA], Hyderabad

Hyderabad, TelanganaEstd 2001 Osmania University, Hyderabad
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About IIHMCA

Indian Institute of Hotel Management and Culinary Arts (IIHMCA), Hyderabad is one of the leading Culinary and Hospitality Institute in India and is ranked as the top Culinary & Hospitality Management Institute in India by the Knowledge Review Magazine 2022. The institute provides world-class training to its students and provide them with excellent career opportunities in the hospitality industry across the country and the globe. IIHMCA Hyderabad offers undergraduate programs in the discipline of Hotel Management and Culinary Arts. The institute has an impressive student-faculty ratio of 20:1.The Institute has a spacious 40,000 Sq ft campus that caters to the everchanging trends of the Hospitality Sector.

Indian Institute of Hotel Management and Culinary Arts Highlights

Established | Institute Type 2001 | Private
Approved by Andhra Pradesh State Council for Higher Education | State Board of Technical Education and Training, Hyderabad.
Affiliated to Osmania University
Accredited by Educational Institute of American Hotel and Lodging Association (EIAHLA), USA
Entrance Exam Institute: CEE
Courses Offered UG & Certificate
Application Mode | Fees Online & Offline | INR 500 & INR 550 (by DD)
Top Recruiters  P&O Cruises, Costa Cruises, Princess Cruises, M.S.C Cruises, Jumeirah Beach Hotel- Dubai, Atlantis the Palm-Dubai: Taj Hotels Resorts and Palaces, Oberoi Hotels, ITC Group of Hotels, Accor
Group(Novotel, Sofitel), IHG PLC, Fairmont, Marriott Hotels. Etc
Official Website https://www.iihmca.org/
Admission Helpdesk +91 9000777722 | 9030181100
Location 7-91/5, Street No. 2,
Beside Whitus Hospital & IDBI Bank,
Nagendra Nagar, Habsiguda X Roads,
Hyderabad – 500 007,
Telangana, INDIA.

Indian Institute of Hotel Management and Culinary Arts Rankings

  • IIHMCA ranked 2nd in Top Culinary Arts College by Times of India 2023.
  • IIHMCA ranked 2nd in Top Culinary Arts College by Outlook India 2023.

Indian Institute of Hotel Management and Culinary Arts Courses

IIHMCA Hyderabad offers undergraduate programs in the discipline of Hotel Management and Culinary Arts. Tabulated below are the details for the same:

Course Specialization Eligibility
BCT & CA Catering Technology and Culinary Arts
  • 10+2 or its equivalent from a recognized board
  • Obtained a valid score in CEE
BHM & CT Hotel Management and Catering Technology
Certificate Food Production and Patisserie 10th or its equivalent from a recognized board

Check: IIHMCA Hyderabad Courses and Fees

Indian Institute of Hotel Management and Culinary Arts Admission

Admissions are done on the basis of merit and entrance exam conducted by the institute.

How to Apply?

The application and prospectus can be obtained by paying INR 500 at the institute or by sending Demand Draft for an amount of INR 550 in favour of Indian Institute of Hotel Management and Culinary Arts, Hyderabad.

Indian Institute of Hotel Management and Culinary Arts Placement

The institute has a well-organized placement cell that coordinates with various hotels and hospitality organizations, to help its students in securing meaningful jobs. The institute conducts Campus interviews every year and it has shown a hundred percent placement record with a highest package of INR 10.40 LPA. The students have been placed in various organizations in India and across the globe. Some of the top recruiters include  P&O Cruises, Costa Cruises, Princess Cruises, M.S.C Cruises, Jumeirah Beach Hotel- Dubai, Atlantis the Palm-Dubai, Taj Group of Hotels, Oberoi Group, ITC Hotels, Radisson BLU, Marriott, IHG and many more

Placement Statistics:

Placements Offered Salary Package
Cruise INR 10.40 LPA
Associate (INTL) INR 6.75 LPA
Associate (Cruise) INR 5.40 LPA
Management Trainee (India) INR 5.40 LPA
KET/HET (India) INR 3.50 LPA
Associate (India) INR 2 LPA

Indian Institute of Hotel Management and Culinary Arts Facilities

IIHMCA Hyderabad is structured to accommodate the latest trends in Hospitality and Culinary Training. Listed below are the details for the same:

  • Basic Training Kitchen
  • Bakery & Confectionery
  • Quantity Training Kitchen 
  • Advanced Training Kitchen
  • Advanced Bakery and Pastry
  • Lecture Rooms
  • Computer Laboratory
  • Cafeteria
  • Audio-Visual Halls
  • Model Guest Bedroom
  • Hostel Facility

Indian Institute of Hotel Management and Culinary Arts Faculty

IIHMCA is a team of experienced staff who are carefully chosen from the industry to play a sensitive and fortifying role in molding each student. The institute has a diverse faculty of highly qualified and experienced faculty members. The faculty is known for its outstanding faculty. The institute has a team of highly qualified faculty members, the majority of them have long teaching experience and are associated with the institution for many years.

Check: IIHMCA Hyderabad Faculty

Indian Institute of Hotel Management and Culinary Arts FAQs

Ques. What is CEE? Is it mandatory to give CEE?

Ans. Common Entrance Examination (CEE) consists of General Knowledge, General English Test of Reasoning and Numerical Ability. The institute conducts the exam in the campus and other selected cities by giving admission notification in leading Newspapers. It is mandatory for students to qualify the CEE for admission.

Ques. Who are the top recruiters of IIHMCA?

Ans. A dedicated placement cell is situated in the campus to look after the National and International Placements. Following are the major 5-star hotel groups who have recruited the students through campus interviews:

  1. P&O Cruises, UK
  2. Costa Cruises, Italy
  3. Princess Cruises
  4. MSC Cruises, Switzerland
  5. InterContinental Hotels, Dubai
  6. Leela Group of Hotels
  7. Oberoi Group of Hotels
  8. Taj Group of Hotels
  9. Radisson Group of Hotels
  10. Unison Group of Hotels

Ques. Why join IIHMCA Hyderabad?

Ans. The following are some of the highlights of IIHMCA:

  • State of the art infrastructure
  • Well equipped and Spacious Labs
  • Experienced and Qualified faculty from India and abroad
  • Winners of State and National Level Hospitality Competitions
  • On-Campus Hostel Facilities

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IIHMCA Fees & Eligibility

Full time Courses
CourseFeesEligibilityApplication DateAction
BHMCT1.1 Lakhs (1st Year Fees) 10+220 July 2024
Certification
1 Course
80,000 (Total Fees) 10th20 July 2024
BCTCA1.25 Lakhs (1st Year Fees) 10+2-

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IIHMCA Upcoming Application Dates 2024


Expired Events

EventsDates
Application Deadline [BHM]Jul 20, 2024
Application Deadline [Advanced Diploma in Patisserie and Confectionery]Jul 20, 2024
Application Deadline [Certificate course in Food Production and Patisserie]Jul 20, 2024

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IIHMCA Facilities

You can check here to see what types of facilities IIHMCA provides.

Classrooms
canteen
Comp Labs
Library
Medical
Sports
Wi-FI Campus
Auditorium

IIHMCA Faculty

Basic Information about the Faculty of IIHMCA

Gowtham Kumar Karingi
Chef
Kishore Reddy
Chef

IIHMCA College Details

Basic Information About the Colleges

7-91/5, Street No. 2, X Roads, beside IDBI Bank, Nagendra Nagar, Habsiguda
Hyderabad - 500007
Telangana, India
Get SMS Contact:  040-27154304
Get Call Details:  040-27154304
Website Link:  https://www.iihmca.org/
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