Bachelor of Catering Technology and Culinary Arts [BCTCA] From collegedunia.com, Hyderabad
| Year | 1 | 2 | 3 |
|---|---|---|---|
| Total Year Wise fees | ₹1.50 Lakhs | ₹1.30 Lakhs | ₹1.30 Lakhs |
| Tuition fees | ₹130000 | ₹130000 | ₹130000 |
| Other fees | ₹20000 | - | - |
Eligibility Criteria
Students who have completed Intermediate or 12th can get hotel management course admission. Candidates who get 85 percent marks will have a merit concession in hotel management course fee.
Course Details
The institute also offers a 5 years Integrated Hotel Management Course
Students who have completed SSC or 10th can opt for this course. For the first 2 years in hotel management degree, students will complete Intermediate vocational course Travel Tourism and Hotel management – affiliated to Board of Intermediate of Telangana and the rest of the 3 years a degree from either of the two streams BHM&CT or BCTCA.
Courses from 3rd year:
Students who have completed intermediate or 12th can choose one of the following courses for getting into admission in hotel Management College.
1. Bachelor in Hotel Management and Catering Technology ( BHM&CT)
2. Bachelor in Catering Technology and Culinary arts (BCTCA)
Application Fees for Gen, SC, ST, OBC and Other Categories – Rs 1500
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