The faculty at the college is highly qualified, with all members holding at least an MSc in agriculture-related subjects, and many possessing PhDs, especially in the pharmaceutical sciences. The faculty-to-student ratio is approximately 10:50, which allows for personalized attention and support. The faculty is described as knowledgeable, experienced, and approachable, with a strong emphasis on student support and interaction. The course structure is organized on a semester basis, with two internal exams (MST 1 and MST 2) conducted at mid-semester and end-semester, respectively, and a passing mark requirement of 50%.
The teaching quality is regarded as high, with professors being well-versed in both their subject matter and industry experience. Despite some negative remarks about certain staff members, the overall perception is that the faculty is supportive, friendly, and dedicated to student success, providing practical labs and updated technology to enhance learning.
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