Bachelor of Technology [B.Tech] (Food Technology) From Anand Agricultural University, Anand

At the UG level, the institute offers a B.Tech. under four specializations for a duration of four years-

• Dairy Science
• Agricultural Engineering
• Food Technology
• Agricultural Information Technology

Anand Agriculture University Gujarat B.Tech. Eligibility Criteria

The candidates must secure a minimum of 40% marks in Higher Secondary School Certificate (HSSCE) (10+2 System) with Physics, Chemistry, and Mathematics (PCM) as one of the core subjects.

Selection Criteria

Admission to the program will be granted on the basis of the candidate’s performance in GUJCET.