Ph.D. (Food and Nutrition) (Part Time) From IGNOU, New Delhi

Aspirants must have

Possesses Master’s Degree from a University recognized by UGC or any other qualification recognized as equivalent thereto in such fields of study as are notified for the purpose from time to time by the University with at least 55% marks [50% marks in the case of SC, ST, OBC (Non-creamy Layer) and PwD and other categories of candidates as per the decision of UGC from time to time, or for those who had obtained their Master’s Degree prior to 19th September, 1991]excluding grace mark.

and

Qualifies in the entrance examination conducted by IGNOU at the National level.