MTech Food Process Engineering: Course, Admission, Entrance Exams, Top Colleges, Syllabus, Salary, Future Scope 2023

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Sounak Banerjee

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M.Tech Food Process Engineering is a 2-years postgraduate degree course that offers advanced in-depth study that offers in-depth knowledge on food chemicals, the nutritional value and biochemistry properties in different food and packaging items.

Specialized topics covered during this course study are Transport process in Food Engineering, Food Plant Equipment Design, Food Handling and Packaging, Food Microbiology, Non-Thermal Food Process Technology etc.

To be eligible for studying M.Tech in Food Process Engineering, the students must have a B.E/ B.Tech degree in the relevant stream with a minimum 60% aggregate score from a recognized college/ university.

Admission to this course is mostly done on the basis of marks obtained in the entrance exam conducted by the colleges/ Universities. Certain colleges also allow admission on the basis of merit secured at the qualifying examination.

The average course fee charged by the top-most colleges in India ranges from INR 2,00,000 to 4,00,000, depending on the type of institutes.

See Also: MTech Food Processing engineering Top Colleges

Some of the top-notch institutes that offer M.Tech in Food Process Engineering course are mentioned below:

After successful completion of this course study, the students may have a plethora of prospective career and job opportunities in Academic Institutes, Food Processing Companies, Agriculture industry, food preservation companies, Food Research Laboratories, Quality Control Organizations etc.

They can get employed as a Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc.

Such professionals can easily earn an average salary ranges between INR 2,00,000 to 9,00,000 per annum based on their skills, expertise and job roles in the related field.

M.Tech Food Process Engineering: Course Highlights

The major highlights of M.Tech Food Process Engineering course are mentioned in the following:

Course Level Post-Graduation
Duration 2 Years
Exam Type Semester Type
Eligibility B.E./B.Tech in relevant stream with minimum 60% aggregate marks from a recognized college/ university
Admission Process Entrance Exam Based
Course Fee INR 2,00,000-4,00,000
Average Starting Salary INR 2,00,000-9,00,000
Job Roles Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc.
Top Recruiting Areas Academic Institutes, Food Processing Companies, Agriculture industry, food preservation companies, Food Research Laboratories, Quality Control Organizations etc.
Top Recruiting Companies Amul, Godrej Industrial Limited, Dabur India Limited, MTR Foods Limited, Cadbury India Ltd., Agro Tech Foods, ITC Limited, Parle Products Pvt. Ltd., etc.
Admission Process

M.Tech Food Process Engineering: Admission Process

Admission to M.Tech Food Process Engineering is mostly done on the basis of score obtained at the entrance exam. Some of the major All India entrance exams are GATE, TANCET, SRMJEEE etc. Certain colleges also offer admission on the basis of merit.

Merit Based Admission:

  • The application form is available through both online and offline. Submit the application form to those colleges you are interested in to get admission.
  • You need to score well at the UG level as this merit-based admission process is done on the basis of marks obtained at the last qualifying examination.
  • Within a few days, the college authority will release the cut-off lists. If you cleared the rank, then you are eligible to take admission.
  • Submit all required documents and course fee and get admission.

Entrance Exam Base Admission:

The step-by-step guidance for entrance-based admission is as follows:

  • Create a registration account by using basic personal details, like email id, phone number, password etc.
  • Fill up the application form. Must be careful, all the details should be correct, otherwise the application will be rejected.
  • Scan and upload all required documents, like marksheet, id proof, photographs in a specified format, as mentioned in the online application portal.
  • Pay the application fee through online or offline mode and submit the application.
  • Admit card will be released after proper judgement of all applicants for their eligibility. Download the admit card and get it with you on the date of examination.
  • Appear for the entrance exam on the announced date and perform well.
  • The qualifying candidates then need to go through a group discussion or personal interview round.
  • Within a couple of days, the final result will be announced on the basis of candidates’ performance in the entrance exam and interview round.
  • The shortlisted candidates then have to verify their documents and deposit the course fee to secure their seat for the respective academic year.
Eligibility Criteria

M.Tech Food Process Engineering: Eligibility Criteria

The minimum eligibility criteria for M.Tech Food Process Engineering are mentioned below:

  • Candidates should complete their Bachelor’s degree from a University Grant Commission recognized college.
  • They must have pursued their undergraduate degree, like B.Tech, B.E, B.Sc. In Food Technology, Food Engineering, Biology, Food Science etc.
  • They must have secured a minimum aggregate score of 60% at the qualifying examination or UG level.

M.Tech Food Process Engineering: Entrance Exams

M.Tech Food Process Engineering course admission is done on the basis of the entrance exam performance, conducted at state-level or university-level. Below mentioned the popular entrance exam applicable for studying this course:

GATE: It is an All India Level entrance exam conducted once in a year by IITs and IIScs. This exam is conducted for those students seeking admission in postgraduate degree courses offered by the top-notch colleges in India, like IIT, NIT etc.

TANCET: It is a state-level entrance exam conducted every year by Anna University, Chennai, for admission into various postgraduate degree programs in the field of management, engineering, architecture and computer science.

Listed below the dates of application and exam of the above-mentioned entrance exams:

Exam Name Exam Dates
GATE Check Here
SRMJEE Check Here
WBJEE Check Here
AP PGECET Check Here
TS PGECET Check Here

How to Prepare for M.Tech Food Process Engineering Entrance Exams?

In order to be well-prepared for the M.Tech Food Process Engineering course entrance examination, The candidates need to keep the following important pointers in mind:

  • Must have a clear idea about the entrance exam syllabus. The syllabus may change every year. So, download the entire syllabus from the official website of the respective colleges or exam conducting body.
  • Should be well-aware about the exam pattern. Most of the entrance exam consists of MCQ type questions in Qualitative Aptitude, Quantitative Mathematics, Objectives etc.
  • Prepare an effective time-table and schedule the time-frame for each topic. Try to cover the entire syllabus once and allocate some time for revision.
  • First try to clear up the basics and then move to the more advanced chapters.  Must have a strong basis on the subjects covered in the undergraduate degree course.
  • Practice is the key of success. Attempt mock tests before appearing for the entrance exam.
  • Try to solve previous years’ question papers and get an idea about the exam pattern. It also helps you to improve your confidence level.
  • You can check out the most recommended reference books or started joining online coaching classes to make your entrance exam preparation much better.

How to Get Admission into a Good M.Tech Food Process Engineering College?

To secure your admission into a top-notch M.Tech Food Process Engineering college, you need to follow the below-mentioned important tips:

  • Narrow down the lists of top-notch M.Tech Food Process Engineering colleges available in India based on location, course fee, eligibility, admission etc.
  • For the merit-based admission process, the candidates need to perform well in the qualifying undergraduate level examination. The higher your score, the higher your chances to get admission.
  • In case of entrance-based admission, it is very important to perform well and get a better rank to secure your admission into a good college of your choices.
  • Start preparing for the entrance exam a year before appearing for the entrance examination.
  • Read daily newspapers and current affairs. It will help you to perform well in the interview round.
  • Need to check out the course curriculum offered by the respective colleges and get details about the faculty members and average placement CTC offered by the colleges.
  • Keep your updated with the latest details of application, entrance exams, admission and more. Try to submit the application form before closing of the application window.
Top Colleges

M.Tech Food Process Engineering: Top Colleges in India

Listed below some reputed colleges in India, offering M.Tech in Food Process Engineering course along with its ranking, geographical location, course, average placement package etc.

M.Tech Food Process Engineering: College Comparison

Mentioned below the detailed comparison among the top three M.Tech Food Process Engineering colleges in India based on some major important parameters, like ranking, overview, eligibility criteria, selection process, course fee and average annual salary:

College Name Indian Institute of Crop Process Technology Anand Agricultural University SRM University
Location Tamil Nadu Gujrat Tamil Nadu
NIRF Rank 2020 74 96 58
Overview It is a premier Research and Development and Educational Institute affiliated by Tamil Nadu Agricultural University. The institute offers UG, PG, and PhD courses in Food Processing Technology. It is a state university affiliated to The Indian Council of Agricultural Research, New Delhi. The college offers undergraduate, postgraduate and doctoral courses in various disciplines. It is one of the top-ranking universities in India famous for offering UG, PG and PhD courses in Engineering, Management, Medicine, Health Science, Humanities etc.
Eligibility B.E or B.Tech in relevant discipline with minimum 70% aggregate B.Tech or equivalent degree in relevant subject with minimum 50% aggregate B.E./B.Tech in relevant subject with at least 60% aggregate score
Admission Process Merit + Written Test Entrance Exam Based SRMJEEE/ Valid rank in GATE & TANCET
Course Fee INR 2,93,000 INR 1,00,000 INR 3,40,000
Average Annual Salary INR 3,00,000 INR 4,00,000 INR 4,20,000
Syllabus

M.Tech Food Process Engineering: Course Syllabus

M.Tech Food Process Engineering is a 2-years duration course comprising 4 semesters. The course syllabus may vary from one college to another.

See Also: MTech Food Processing Engineering Syllabus

The course structure mainly includes core subjects, electives and some basic supporting subjects. The subjects of study are listed below:

Subjects of Study
Computer Programming International Food Legislations & Standards Advanced Food Process Equipment Design
Advanced Engineering Statistics Food Quality Control Food Plant Design
Optimization Techniques in Food Technology Meat & Marine Technology Entrepreneurship Development in Food Processing
Advanced Food Chemistry Modern Fruits & Vegetables Processing Techniques Thermal & Non-Thermal Processing
- Advanced Food Packaging Food Biosensors
- Advanced Beverage Technology Food Process Modeling
- Modern Baking & Confectionery Technology Food Fermentation Technology
- Processing of Milk & Milk Products Functional Foods
- Food Microbiology Food Safety Analysis

M.Tech Food Process Engineering: Most Recommended Reference Books

Listed below some important reference books that help the students to get a broad understanding on M.Tech Food Process Engineering course:

Name of the Book Author
Food Process Engineering and Technology Zeki Berk
Food Safety and Quality Control Pulkit Mathur
Food Microbiology: An Introduction Thomas J. Montville
Principles of Fermentation Technology P.F. Stanbury, Allan Whitaker
Food Analysis Through Biosensors J.R. Choi

M.Tech Food Process Engineering: What is it About?

  • M.Tech Food Process Engineering is a postgraduate degree course that imparts advanced study on food chemicals, the nutritional value and biochemistry properties in different food and packaging items.
  • During this course study, the students will learn about the application of the principles of science from safe production of wholesome food from refined raw materials.
  • The main objective of this course study is to educate the students in different aspects of food processing engineering and its specialization.
  • It will train the students on some basic engineering topics related to fruits and vegetables, grains, oil seeds, plantation crops, meat, milk, poultry food process and preservation techniques.
  • Some important topics covered in this course study are Transport process in Food Engineering, Food Plant Equipment Design, Food Handling and Packaging, Food Microbiology, Non-Thermal Food Process Technology etc.

Why Study M.Tech Food Process Engineering?

  • M.Tech Food Process Engineering helps the students to acquire knowledge on the application of technologies in agri-food, biotechnology industries, food processing industry for food quality management and risk management associated to food processing.
  • On completion of this course study, the students will have a plenty of prospective career and job opportunities in Food Processing Companies, Agriculture industry, food preservation companies, Food Research Laboratories, Quality Control Organizations etc.
  • The graduates will be hired as Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc.
  • The students will be placed into the top-notch food processing industries, like Amul, Godrej Industrial Limited, Dabur India Limited, MTR Foods Limited, Cadbury India Ltd., Agro Tech Foods, ITC Limited, Parle Products Pvt. Ltd., etc.
  • Apart from working in the private company, the students can also find lucrative job opportunities in Government Organizations, like FMCGs.
  • The average salary of a M.Tech Food Process Engineering course graduates ranges between INR 2,00,000 to 9,00,000 per annum on the basis of their skills, expertise and job roles in the related field.
  • Such graduates who want to continue higher education, can opt for pursuing PhD in the relevant field to avail further research-based knowledge.
Course Comparison

M.Tech Food Process Engineering: Course Comparison

M.Tech Food Process Engineering Vs. M.Tech Food Technology

Both M.Tech Food Process Engineering and M.Tech Food Technology courses are related to food processing technologies, but still they have some basic differences mentioned below on the basis of some important parameters:

Check out the top M.Tech Food Technology colleges in India.

Parameters M.Tech Food Process Engineering M.Tech Food Technology
Full Form Master of Technology in Food Process Engineering Master of Technology in Food Technology
Course Level Post-graduation Post-Graduation
Duration 2 years 2 Years
Eligibility B.E./B.Tech in relevant stream with minimum 60% aggregate marks from a recognized college/ university B.E./ B.Tech/ B.Sc. in relevant stream with minimum 55% aggregate marks from a recognized institute
Admission Process Entrance Exam Based Entrance Exam Based
Course Fee INR 2,00,000-4,00,000 INR 5,000-2,50,000
Average Starting Salary INR 2,00,000-9,00,000 INR 3,00,000-6,00,000
Top Colleges Anand Agricultural University, Indian Institute of Crop Process Technology, Sri Guru Granth Sahib World University, SRM University, National Institute of Food Technology Entrepreneurship and Management etc. Jadavpur University, Amity University, Anna University, Tezpur University, Central University of Punjab, Jain University, Annamalai University etc.
Job Roles Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc. Food Technologist, Nutritionist, Food Production Engineer, Quality Analyst, Biochemist, Food Inspector, Organic Chemistry, Beverage Technologist etc.
Top Recruiting Areas Academic Institutes, Food Processing Companies, Agriculture industry, food preservation companies etc. Food Processing Companies, Food Research Laboratories, Quality Control Organizations etc.
Top Recruiting Companies Amul, Godrej Industrial Limited, Dabur India Limited, MTR Foods Limited, Cadbury India Ltd., Agro Tech Foods, ITC Limited, Parle Products Pvt. Ltd., etc. MTR Foods Limited, PepsiCo Limited, Dabur Ltd, Hindustan Unilever, ITC Ltd, Agro Tech Foods, Nestle India Pvt Ltd. Etc.
Job Profile

M.Tech Food Process Engineering: Job and Career Prospects

After successful completion of M.Tech Food Process Engineering course study, the graduates can avail plethora of career and job opportunities in major recruiting fields, like Academic Institutes, Food Processing Companies, Agriculture industry, food preservation companies, Food Research Laboratories, Quality Control Organizations etc.

See Also: M.Tech Food Process Engineering Jobs

Apart from these, such graduates can also hire in confectionery, beverages, health food supplying companies, food packaging industry etc.

The students will get employed as Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc.

Such professionals can easily expect an average annual salary package ranges between INR 2,00,000 to 9,00,000 based on their skills and expertise in the field.

Some of the most common and popular job profiles available for M.Tech Food Process Engineering graduates are mentioned below along with the respective job description and average annual salary packages:

Job Profiles Job Description Average Annual Salary
Food Technologist Their main responsibility is to maintain food quality, checking the food process and manufacture and ensuring that the produced food items are safe for health. Even they have to look after the storage condition and hygiene followed during food processing. INR 3,46,756
Organic Chemist They have to develop raw materials into processed food items. They will analyze the structure and chemical properties of organic and inorganic compounds. INR 7,00,000
Analytical Chemist Their responsibility is to perform basic research on food products and processes and have to analyze foods to maintain their quality and hygiene factors. INR 2,42,694
Biochemist They are responsible for planning and executing complex research works and provide better suggestions on the improvements of food storage, flavor, texture and quality management. INR 7,20,000
Research Scientist The research scientists have to perform varieties of experiments for better improvement of food quality, its flavor, nutritional value and other important aspects. INR 9,25,695
Production Manager- Confectionary Their main responsibility is to supervise the production and sales of the Bakery food products. They have to oversee the food production processes and determine the quality control standards. INR 7,74,265
Food Process Engineer They have to supervise the design, development, installation of food process units. Even they have to make research and development of new and existing products and processes. INR 5,10,643
FAQs

M.Tech Food Process Engineering FAQs

Ques. How long does it take to complete M.Tech Food Process Engineering?

Ans. M.Tech Food Process Engineering is a 2-year long postgraduate degree program comprising 4 semesters.

Ques. What is the minimum eligibility criteria for M.Tech Food Process Engineering?

Ans. To be eligible for M.Tech Food Process Engineering course study, the candidates must hold a Bachelors’ degree like B.E/ B.Tech or B.Sc. in relevant stream with minimum 60% aggregate marks from a recognized college or university.

Ques. What is the admission process for M.Tech Food Process Engineering?

Ans. Admission to this course is mostly done on the basis of entrance exam performance. However, few colleges allow admission of the eligible candidates on the basis of marks obtained at their last qualifying examination or UG level.

Ques. What is the average fee for an M.Tech Food Process Engineering course?

Ans. The average course fee charged by the top-most M.Tech Food Process Engineering colleges in India typically ranges between INR 2,00,000 to 4,00,00

Ques. Which are the top M.Tech Food Process Engineering colleges in India?

Ans. Some of the most reputed M.Tech Food Process Engineering colleges in India are:

  • Anand Agricultural University, Gujrat
  • Indian Institute of Crop Process Technology, Tamil Nadu
  • Tezpur University, Assam
  • SRM University, Tamil Nadu
  • Sri Guru Granth Sahib World University, Punjab etc.

Ques. What are the various job positions available for M.Tech Food Process Engineering course freshers?

Ans. After successful completion of this course, the M.Tech Food Process Engineering course freshers can be hired as Food Technologist, Organic Chemist, Analytical Chemist, Biochemist, Research Scientist, Production Manager-Confectionery, Food Process Engineer, Home Economists etc.

Ques. Which are the top recruiting companies for M.Tech Food Process Engineering course graduates?

Ans. Some of the major recruiting companies are Amul, Godrej Industrial Limited, Dabur India Limited, MTR Foods Limited, Cadbury India Ltd., Agro Tech Foods, ITC Limited, Parle Products Pvt. Ltd., etc.

Ques. What is the average annual salary of a M.Tech Food Process Engineering course graduate?

Ans. M.Tech Food Process Engineering course graduates can easily expect an average salary ranges between INR 2,00,000 to 9,00,000 per annum on the basis of skills, expertise and job positions in the related field.

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