Diploma (Hotel and Restaurant Management)
STEM Course
2 years
full time
On Campus
Field of Study:
CA$10,000/Yr
CA$10,000 /Yr
- The Diploma in Hotel and Restaurant Management at Saskatchewan Polytechnic is offered as 2 years program.
- It is an on-campus program offered on a full-time basis.
- This program will give students industry knowledge and management skills.
- The program consists of 70 weeks in which Year 1is of 35 weeks and Year 2 is of 35 weeks.
- Students can build core management skills that will use in any industry and focus on hotel and restaurant operations from the ground up.
- Students training in this program will include:
- accounting, human resources, sales and marketing
- catering and convention management
- cooking and food preparation
- food and beverage service
- hotel front office and housekeeping
- restaurant planning and management
- Saskatchewan’s hospitality industry supports Saskatchewan Polytechnic students by providing scholarships, guest lecturers, and work experiences
- Industry input ensures student’s education is relevant, such as training on up-to-date POS systems and leading front-office software (Opera).
- In this program, students gain 6 weeks of practical work experience in various areas of the hospitality industry including front office, housekeeping, and other areas chosen specifically by the student as their after graduation focus.
- Students can use their diploma to enter the third year of four year degree program at Royal Roads University in Victoria, BC (International Hotel Management).
- The average salary of the program goes up to 38,000 USD.
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Important Dates
| Event | Application Date |
|---|---|
| Application Deadline For Spring Intake | |
| Application Deadline For Winter Intake | |
| Application Deadline For Fall Intake | |
Tuition Fees
| Year | 1st Year Fees |
|---|---|
| Tuition Fees | CA$10000 (CAD 10000) |
Other Expenses
| Head | Avg Cost Per Year |
|---|---|
| Room and Food | CA$6900 (CAD 6900) |
| Personal Expenses | CA$975 (CAD 975) |
| Total Cost | CA$7875 (CAD 7875) |
Previous Year Tuition Fees
| Year | 1st Year Fees |
|---|---|
| 2021 | CA$6185 (CAD 6185) |
Eligibility & Entry Requirement
Academic Eligibility:
- Students must complete Grade 12 from a recognized college or institution.
- Students must have a GPA of 2.0 on a 4.0 scale.
- Students must be 18 years old as of August 15 in the year of admission.
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Students will need to have experience with Microsoft Word and PowerPoint prior to entering the program.
Indian students eligibility:
- Applicants must have passed class 12th from a recognized board.
Required Document List
The Documents required are:
- Resume/CV - This provides a summary of the experience and skills of the student.
- Letter of Recommendation - This shows who recommended the student to pursue the degree.
- Statement of Purpose - This is an essay or any written statement written by the student while applying.
- College Transcripts - The marks statement provided by the education board after completion of the previous academic qualifications.
- Criminal Record Check - Details will be provided at the time the students are offered admission to the program.
- Students have to submit English Language requirement scores like TOEFL, IELTS, etc.
Career and Placement after Course
Possible career opportunities are:
- Hotel Managers
- Restaurant Manager
- Sales Manager
Scholarship Grants & Financial Aids
| Name | Scholarship Per Student | Level of Study | Type | |
|---|---|---|---|---|
| BrokerFish International student scholarship | Scholarship per studentCA$ 1,000/Yr$1,000 | Level Of StudyBachelor | TypeMerit-Based | |
| Forktip Women’s- Innovation Scholarship | Scholarship per studentVariable Amount | Level Of StudyBachelor | TypeCollege-Specific | |
| Paul Foundation scholarships | Scholarship per studentCA$ 20,174/Yr$20,174 | Level Of StudyDiploma | TypeMerit-Based | |
| Collegedunia $150 Scholarship Program | Scholarship per studentCA$ 150/Yr$150 | Level Of StudyBachelor | TypeMerit-Based |
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Important Dates
| Program | Important Dates |
|---|---|
| Diploma Hotel and Restaurant Management | Application Deadline For Spring Intake (1st May 2024) Application Deadline For Winter Intake (1st May 2024) Application Deadline For Fall Intake (1st May 2024) |
| Diploma Business - Management | Application Deadline For Spring Intake (1st May 2024) Application Deadline For Winter Intake (1st May 2024) Application Deadline For Fall Intake (1st May 2024) |
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