Master of Science [M.Sc] [Food Industry Management] From Harper Adams University

An important part of the sectorÕs success relies on an integrated approach and the close links which have been forged between growers, wholesalers, food processors and retailers. To be successful in todayÕs fast moving food industry students are provided with a combination of modules focusing on core subjects relevant to the food industry, as wellÊas key priorities facing todayÕs food industry.

Once students have completed the taught modules they commence their research project, which gives the opportunityÊto pursue their own interests and provides a valuable addition to their skills set.

The course aims to produce and develop well-trained managers who are working in, or wish to follow, careers in the food industry. It promotes analytical and management skills by focusing on questions raised in relation to public policy issues, the commercialÊenvironment and the supply of foods which meet supply chain customer and consumer requirements. You will hone your personal skills and be able to engage in critical analysis and formulate and express sound arguments.