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Diploma in Food Production From Institute of Hotel Management Catering Technology and Applied Nutrition, Bathinda
Bathinda, PunjabEstd 2009
#39 For Hotel Management By Indiatoday 2021
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Diploma in Food Production
total fees: ₹40,000
| Years | year 1 | |
|---|---|---|
| Total Year Wise fees | ₹40,000 | |
| Semester | 1 | 2 |
| Admission fees | ₹1500 | - |
| Tuition fees | ₹19000 | ₹13000 |
| Exam fees | - | ₹2500 |
| Other fees | ₹4000 | - |
Institute of Hotel Management Catering Technology and Applied Nutrition Diploma in Food Production Ranking
, Hotel Management ranking by India Today is 39 out of 67 in India in 2021
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Eligibility Criteria
Candidate should have passed 10+2 or Equivalent with english as a subject from recognised board.
Admission Guidelines
Age:- 25 Yrs for General category, relaxable by 3 Yrs in case of SC / ST as on 1st July.
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