HOD
Chef (Mr). Sankar Chatterjee
Department of Food Production and Culinary Arts
Faculty
Ms. Srimoyee Sengupta
Department of Communication and french language
Master Chef in ITDC and As Faculty
Chef(Mr) Robin Biswas
Department of Bakery and confectionary chef
Faculty
Ms. Piyali Banerjee
Department of House-keeping
Faculty
Mr. H. Banerjee
Department of F&B Service & HR
Instructor
Ms. Ankita Barua
Department of Grooming and PDP
Faculty Member
Ms. Noveli Sarkar
Department of Tourism and Management
Faculty Member
Mr. Bibhuti
Department of Foreign Languages
Faculty Member
Ms. Sucharita Paul
Department of Computer Science
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