Master of Science [M.S] [Nutrition and Dietetics] From University of Canberra test again

Master of Nutrition and Dietetics:

• develop additional knowledge, skills, and attitude to examine health within the framework of nutrition
• understand the application of nutrition in a social, pathophysiological and biochemical health context
• cultivate critical thinking skills, problem-solving skills and apply evidence-based approaches to address a nutrition-related health issue
• demonstrate expert communication skills to transfer complex nutrition knowledge to a variety of audience
• develop autonomy and self-direction in progressing your learning and professional development
• gain the necessary scientific background and specific knowledge and skills to address concepts and opinions relating to human nutrition