Master of Science [M.Sc] (Food Nutrition) From SPUVVN, Vallabh Vidyanagar

Aspirants seeking admission to 2 years Full-time M.Sc. Program should meet the following criteria as specified by the institute.

Academic Requirement:

• A candidate who has obtained the degree of Bachelor of Science (Home Science) FN/FSQC or B.Sc. Biochemistry / Microbiology / Industrial Microbiology / Biotechnology / Genetics / Bioinformatics / Medical laboratory technology / Agriculture / Horticulture / Food Science / Food Technology/Dairy Science or B.Tech Dairy Technology/Food Processing Technology/Zoology or Botony of this University or of any other University recognized as equivalent thereto or
• B.Sc. (Honours) with Home Science with special papers in Foods and Nutrition or any other examination recognized (Under 10+2+3 System) as equivalent thereto will be eligible for admission to M.Sc. FN. Out of the total Seats both in Grant-in-aid and self-financed, 70% of seats will be filled up from Home Science students. and 30% from science student. The degree of Master of Science (FN) will be taken by papers and practical (including Dissertation) only.

Fees for Grant In Aid:- 
1st sem:- 3430/-
2nd sem:- 2510/-
3rd sem:- 2530/-
4th sem:- 2510/-
Fees for self finance:-
1st sem:- 26600/-
2nd sem:- 25800/-
3rd sem:- 25800/-
4th sem:- 25800/-