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Certificate (Italian Pastry)
STEM Course
1 month
full time
On Campus
Field of Study:
€4,555/Yr
€4,555 /Yr
- The course is aimed at international students who wish to become pastry chefs, and focuses on building consistent knowledge of pastry making. The program is the gateway for all those who want to start a career in the world of pastry making but do not have previous experience in this field.
- This program represents the chance to build strong foundations in this field and be ready to access the industry with a focus on the Italian tradition in the pastry world, thus having a unique specialisation in the sector.
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Tuition Fees
| Year | 1st Year Fees |
|---|---|
| Tuition Fees | €4555 (EUR 4555) |
Eligibility & Entry Requirement
To get admission to this program students should have:
- High school diploma
- Intermediate knowledge of the English language
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