Year | 1 | 2 | 3 | 4 |
---|---|---|---|---|
Tution fees | ₹50000 | ₹50000 | ₹50000 | ₹50000 |
Total Year Wise fees | ₹50,000 | ₹50,000 | ₹50,000 | ₹50,000 |
The 4 TNEA round Array cutoff rank for the Bachelor of Technology [B.Tech] (Food Technology) at DSEC was 85892 for the OC category. While In 3 the cutoff rank was 93435 .
Courses | Round 2 | Round 3 | Round 4 |
---|---|---|---|
43388 | 93435 | 85892 |
Aspirants seeking admission to 4 year Full-time B.Tech Program should meet the following criteria as specified by the institute.
Academic Requirement:
Entrance Exam:
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Food is an essential part in human life. So the need for food technology in future is essential. The faculty are friendly and supportive of their knowledge. The Hod of the department has completed their phd. The faculties have more knowledge and experience The exams should be moderate and difficult in the term exam. So the university and board exams are easy to solve
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